Easy & Delicious Broasted Chicken Recipe - Crispy & Juicy
Broasted chicken recipe is a popular dish that’s crispy on the outside and juicy inside. It’s often found in restaurants, but the good news is—you can make it right at home. This homemade broasted chicken recipe is easy, budget-friendly, and perfect for beginners.
Equipment
- Equipment Required
- Deep pan or fryer
- Large mixing bowls
- Measuring Spoons and Cups
- Tongs or large fork
- Paper towels
- Cooking thermometer (optional)
Ingredients
- Ingredients You’ll Need
- These are basic pantry items. You may already have most of them.
- 1 whole chicken cut into 8–10 pieces
- 2 cups buttermilk
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 cups all-purpose flour
- Oil for deep frying canola or vegetable oil works best
Instructions
- Step-by-Step Instructions
- Follow these simple steps to make crispy broasted chicken at home. The process is easy and beginner-friendly. Each step ensures juicy meat with a crunchy coating.
- Step 1: Marinate the Chicken
- Wash and pat dry the chicken pieces.
- In a bowl, mix buttermilk, garlic powder, onion powder, paprika, salt, and pepper.
- Add the chicken pieces and coat them well.
- Cover the bowl and place it in the fridge to marinate for 2 hours or overnight.
- Step 2: Prepare the Coating
- In a separate bowl, pour in the all-purpose flour.
- Add a pinch of salt, black pepper, and paprika. Mix well.
- Step 3: Coat the Chicken
- Take the marinated chicken out of the fridge.
- One by one, dip each piece into the flour mix.
- Shake off extra flour and place aside.
- Step 4: Fry the Chicken
- Heat the oil in a deep pan to 350°F (175°C).
- Gently place 2–3 chicken pieces at a time.
- Fry for 15 to 18 minutes, turning once halfway.
- Remove and place on paper towels to absorb extra oil.
- Step 5: Serve
- Serve hot with your favorite side dishes like fries, coleslaw, or sauces.
- Add lemon wedges on the side for extra flavor and freshness.
- For a complete meal, pair with buttered dinner rolls or garlic rice.