Step-by-Step Instructions
Step 1: Preheat the Oven
Set your oven to 400°F (200°C) so it heats up while you prepare the rest.
Step 2: Prep the Chicken
Lay the chicken breasts on a cutting board. If they’re thick, slice them in half to cook faster and more evenly. Dry them with a paper towel.
Step 3: Season
In a bowl, mix olive oil, garlic powder, onion powder, salt, pepper, lemon juice, and paprika. Add the chicken and coat well.
Step 4: Add the Green Beans
Toss the green beans in a little olive oil, salt, and pepper. You can mix them with the seasoned chicken to save the dishes!
Step 5: Arrange on Pan
Place the chicken on your baking sheet or dish. Spread the green beans around the chicken so everything lies flat and roasts evenly.
Step 6: Bake
Bake for 25 minutes or until the chicken is fully cooked (internal temp: 165°F / 74°C). Green beans should be tender-crisp.
Step 7: Let it Rest
Remove from the oven and let the chicken rest for 5 minutes before slicing. Serve your delicious green bean chicken warm.